One turn of the Seattle Space Needle determines who will go home
There are 15 chefs that make it to Seattle, with their sights set on the Top Chef title. As a surprising twist changes the course of the competition, one chef cranks up the heat her own way, and one turn of the Seattle Space Needle determines who will go home. Famed Seattle chef and restaurateur Tom Douglas joins Gail Simmons, Emeril Lagasse, head judge Tom Colicchio, and host Padma Lakshmi.
QUICKFIRE TIME
WINNER
JOHN
Bring on the FOOD !!
Fried & Sashimi Geoduck, Radish & Bok Choy Salad, Yuzu Chili Vinaigrette
Challenge: Each Team Must Create a Dish that Highlights Local Shellfish
Chef: Green Team (Micah Fields, Kristen Kish, Tyler Wiard)
Crawfish with Pickled Red Chili, Fennel & Crawfish Cream
Challenge: Each Team Must Create a Dish that Highlights Local Shellfish
Chef: Grey Team (Jeffrey Jew, Bar Vandaele, Brooke Williamson)
Oven Roasted Crawfish with Fennel & Herb Salad
Challenge: Each Team Must Create a Dish that Highlights Local Shellfish
Chef: Orange Team (Elizabeth Binder, Chrissy Camba, Carla Pellegrino)
Razorclam & Grilled Corn Chowder with Fresno Chili & Grilled Lime
Challenge: Each Team Must Create a Dish that Highlights Local Shellfish
Chef: Yellow Team (Eliza Gavin, Danyelle McPherson, Joshua Valentine)
Geoduck Sashimi, Ponzu, Apple & Cucumber
Challenge: Each Team Must Create a Dish that Highlights Local Shellfish
Chef: Blue Team (Sheldon Simeon, John Tesar, Kuniko Yagi)
QUICKFIRE WINNING DISH
ELIMINATION TIME
Crispy Seared Salmon, Local Vegetables & Spot Prawn Butter Sauce
Make a Dish Using Regional Ingredients for Legendary Seattle Chef, Tom Douglas
Chef: Green Team (Micah Fields, Kristen Kish, Tyler Wiard)
Pan Roasted Halibut, Mushrooms, English Peas, Wheat Beer with Herb Sabayon
Make a Dish Using Regional Ingredients for Legendary Seattle Chef, Tom Douglas
Chef: Grey Team (Jeffrey Jew, Bar Vandaele, Brooke Williamson)
Poached Salmon with Seasonal Vegetables & Beurre Blanc
Make a Dish Using Regional Ingredients for Legendary Seattle Chef, Tom Douglas
Chef: Orange Team (Elizabeth Binder, Chrissy Camba, Carla Pellegrino)
Pan Roasted Cod, Mushrooms, Fava Beans, Picked Green Apple & Garlic Scape Pistou
Make a Dish Using Regional Ingredients for Legendary Seattle Chef, Tom Douglas
Chef: Yellow Team (Eliza Gavin, Danyelle McPherson, Joshua Valentine)
Quail Breast with Confit Spot Prawn, Cherries & Porcini
Make a Dish Using Regional Ingredients for Legendary Seattle Chef, Tom Douglas
Chef: Red Team (Stefan Richter, Chris Jacobsen, Josie Smith-Malave)
Chili Oil Poached Cod with Dashi, Spot Prawn Shabu Shabu
Make a Dish Using Regional Ingredients for Legendary Seattle Chef, Tom Douglas
Chef: Blue Team (Sheldon Simeon, John Tesar, Kuniko Yagi)
ELIMINATION WINNING DISH
ELIMINATION WINNER
KUNIKO
Who will be the NEXT Top Chef !!
NOT - Jeffrey
Pack your Knives & GO !!
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TOP CHEF
