JAFO's NEWS - the FUN in FunKo
Saturday, November 9, 2013
Zenescope NEWS - Veteran's Day is Monday : Wounded Warriors Special Edition
This very special issue is dedicated to the Service Men and Women of the United States military and a portion of the books profits will be donated to the Wounded Warrior Foundation.
Convention Madness - Comikaze 2013 : Last of the Comikaze Cosplay
Big Thanx to LeeAnna, Cameron, Eric, Kit, and others
for posting these pictures used in this post.
They posted them on there Facebook pages, and since
I could not make it to Comikaze
I have posted them here for your viewing pleasure.
ENJOY !!
Top Chef NOLA : Season 11 Episode 6 - Now that's a SPICY Tomato : Creole Tomato
New Orleans super-chef John Besh introduces the cheftestants to one of his favorite farms where they are tasked with making a dish out of a prized local crop -- the creole tomato. For the Elimination Challenge, the farm to table theory continues as the cheftestants try to impress the upper-tiered chefs in John Besh’s restaurant empire.
Bring on the FOOD !!
QUICKFIRE TIME
Challenge:
HIGHLIGHTING CREOLE TOMATO
Chilled Tomato Watermelon Soup
Chef: Bene Bartolotta
"Toad in the Hole" Creole Tomato with Andouille Sausage
Chef: Brian Huskey
Tomato Seed Bouillion, Marinated Tomato,
Watermelon Cucumber, and Zucchini
Chef: Louis Maldonado
Roasted Tomatoes Marinated in Olive Oil
and Cherry Vinegar with Arugula and Asparagus
Chef: Patricia Vega
Seared Creole Tomato with Steak, Feta, and Wilted Arugula
Chef: Travis Masar
QUICKFIRE WINNER
NINA
QUICKFIRE WINNING DISH
Chilled Watermelon Tomato Soup with Jalapeno,
Fresh Basil, and Shaved Zucchini
Chef: Nina Compton
Bring on the FOOD !!
ELIMINATION TIME
Challenge:
HIGHLIGHTING CREAM CHEESE
"Philadelphia" Steamed Egg Custard
with Macerated Blueberries
Chef: Shirley Chung
Roasted Chicken Breast Filled with Caramelized Onion
and Tarragon Cream Cheese
Chef: Bene Bartolotta
Vinegar-Braised Chicken in Cream Cheese Sauce
with Chilled Cucumber
Chef: Carrie Mashaney
Island Spiced Lamb Chop Stuffed with Cream Cheese
and Curry Powder
Chef: Sara Johannes
Cream Cheese Aioli
Chef: Travis Masar
Chef: Nicholas Elmi
ELIMINATION WINNER
NINA
ELIMINATION WINNING DISH
Crispy Zucchini Blossoms with Eggplant and Cream Cheese Puree
Chef: Nina Compton
Who will be the NEXT Top Chef !!
NOT - BENE
Pack your Knives & GO !!
TONIGHT'S
LAST CHANCE KITCHEN
Challenge:
FROZEN & CANNED PRODUCE
Duo of Swordfish with Sweet Pea Asaparagus Puree,
Pine Nuts, and RaisinsChef: Bene Bartolotta
Seared Scallop with Pancetta, Minted Pea and Corn Purees
Chef: Janine Booth
WINNER - JANINE
Keep It Up
We'll See You In The Finale !!
Check back here on Thursday's after the new episodes ..
BRAVO Wednesday nights @ 10 pm
TOP CHEF