Thursday, May 31, 2012

Around the World in 80 Plates - Episode 4 : Marrakech

The chefs are off to Marrakech where the Course takes them on a perilous trip through the Medina. For the Takeover, the teams prepare a local favorite, tagine. The heat rises in the kitchen as one team claims they were sabotaged when ingredients go missing in the kitchen.

First team through the Course 
wins the Takeover advantage ..

the Essential Ingredient. 

the Course

WINNER - the BLACK  Team

Essential Ingredient - 
Guide - Ahmed

the Takeover

Beef and Vegetable Tagine
Saffron Stewed White Beans
Trio of Moroccan Salads
Lamb Tagine with Garden Vegetables
Saffron Couscous with Onions, Vegetables and Harissa
Rice Pudding with Orange Flower Water
Chicken Tagine with Green Olives and Preserved Lemons
Chickpea, Carrot and Tomato Salad
Couscous with Roasted Vegetables

WINNER - the RED Team
Immunity @ Next City - 

Bye ... Chaz
You got tossed under the bus .. dude !!!

Check back here on Thursday's after the new episodes ..
  BRAVO Wednesday nights @ 10 pm 
Around the World in 80 Plates
    Bravo's 80 Plates Website

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