The chefs create pop-up restaurants.
It’s baaack -- the beloved “Restaurant Wars” challenge. The cheftestants face this classic challenge head-on -- creating pop-up restaurants to impress the renowned judges panel, which includes chef and restaurateur David Chang.
There is NO QUICKFIRE
This is WAR !!
Bring on the FOOD !!
ELIMINATION TIME
Challenge:
SURVIVE THE WAR
Pork Tenderloin with Sunchokes and
Trumpet Royale Mushrooms
Restaurant: Found
Chef: Nina Compton
Olive Oil Poached Cobia, Blanched Ong Choy,
and Salsa Verde
Restaurant: Found
Chef: Shirley Chung
Sauteed Gulf Shrimp, Chickpea Puree, Oregano, and Lemon
Restaurant: Fin
Chef: Carrie Mashaney
Linguini with Caviar, Oyster Cream, and Fennel
Restaurant: Fin
Chef: Stephanie Cmar
ELIMINATION WINNING DISH
Roasted Black Drum, King Trumpet Mushrooms,
Oxtail, Kale, and Hibiscus Reduction
Restaurant: Fin
Chef: Nicholas Elmi
ELIMINATION WINNER
NICOLAS
Who will be the NEXT Top Chef !!
NOT - SARA
Pack your Knives & GO !!
TONIGHT'S
LAST CHANCE KITCHEN
Challenge:
Make a Savory Dish Using Mascarpone
Mascarpone Polenta With Agrodolce
Mushrooms and Swiss Chard
Chef: Sara Johannes
Mascarpone Poached Snapper With Beech Mushrooms,
Snap Peas and Potato
Chef: Louis Maldonado
WINNER - LOUIS
Keep It Up
We'll See You In The Finale !!
Check back here on Thursday's after the new episodes ..
BRAVO Wednesday nights @ 10 pm
TOP CHEF
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